SERVICES & PROGRAMS
Agency Resources
Workshops
The Regional Food Bank’s services to member agencies do not begin and end with food provision. Rather, our Member Services Department has made it a priority to provide workshops to strengthen the infrastructure and service base of our member agencies so they can more adequately meet the changing demands of people in need.
Workshops are held throughout the year in various locations throughout our service area to ensure each of our agencies has an opportunity to attend.
Upcoming Workshops:
Orientation and Food Safety
July 17: 11:00 a.m. - 3:30 p.m.
Regional Food Bank in Latham (Albany)
With costs rising and budgets shrinking, how can using the Food Bank benefit your agency and clients? Learn more about code dates, food recalls, and the safest way to provide food to your clients.
A complimentary lunch will be provided.
Please note: Due to the cost of lunch, a $10 fee will be assessed to representatives from any agency missing this workshop with out providing us at least 24 hours notice.
Please RSVP for this workshop by calling Alice Winkler at 518-786-3691x236 no later than one week prior to the workshop!
Past Agency Workshops have included:
